Chef Manager (Catering / Cook) Job in DL6, Romanby, North Yorkshire. Apply for the latest DL6, Romanby, North Yorkshire jobs in Catering in Romanby, North Yorkshire, United Kingdom.
Chef Manager (Catering / Cook) Job in DL6, Romanby, North Yorkshire
Job Description
Chef Manager (Catering / Cook)
£25,087.71 per annum plus mileage
Covering Northallerton, Stokesley and Leyburn, North Yorkshire
Fixed term 18 month contract
Full Time, 37 hrs per week
Our client has an exciting opportunity for an experienced Chef to join their fantastic catering team.
As a not-for-profit housing organisation our client provides a comprehensive range of services to over 6,000 homes, including four extra care schemes with providing a great customer experience at the core of what they do.
As one of their great people, the Chef Manager will be responsible for leading and motivating their own mobile team as well as supporting onsite catering teams and other Chef Managers to deliver the catering and hospitality services at their Extra Care Schemes in Stokesley and Leyburn, North Yorkshire and ultimately help us achieve our aim to be the Best Rural Housing Association in the country.
The Role of Chef Manager
At the heart is leading a team to deliver wholesome elderly nutrition. As part of effectively managing the kitchen you will be responsible for the control of costs, supplies, inventory, resources, and brand standards.
Working closely with the Catering Services Manager, you will be involved in the planning and introduction of new products, meals, and services, ensuring no impact or interruption on service delivery as well as managing regular front and back house audits and implementation of findings to support continuous improvement.
You will also deliver the companies food safety management system (HACCP), ensuring temperature control records and food labelling are complied with and colleagues are trained and remain aware of all safety standards and procedures.
Other Information:
· Working hours are between 8am and 5:30pm, no evening work or split shifts
· Overtime is possible to ensure service delivery
· You will be required to work 1 weekend in 3
· Paid mileage from home to site
· You will require your own vehicle with business use insurance cover
About you
Their ideal candidate will have:
· Experience of working within the catering industry and supervising staff
· Understanding of budget and financial control methods
· Knowledge of stock management and menu costing processes
· Knowledge of healthy eating principles, dietary requirements, and food allergens.
· City & Guilds 7062 or NVQ level 4 in professional cookery
· Food hygiene certificate level 3
· Good organisational and interpersonal skills
· Developed management skills
What they can offer in return:
· Salary £25,087.71 per annum
· Sociable Hours (shifts in the main between 8am and 5:30pm)
· Defined Benefit Pension Scheme
· Salary sacrifice schemes including dental insurance, cycle to work and eco-friendly cars
· A range of other benefits
· Extra day of annual leave for birthdays totalling 32 pro rata (inc. bank holidays). Annual leave also increases for every year of service up to 5 years totalling 37 days (inc bank hols)
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. They will be interviewing as applications come in so apply early to avoid disappointment!
Our client is an equal opportunities and disability confident employer who welcomes applicants from all sectors of the community, and they encourage applications from people who are underrepresented in areas of the organisation
Location: DL6, Romanby, North Yorkshire
Category: Catering
Job Title: Chef Manager (Catering / Cook)
Salary: £25087/annum
Benefits: Full Time
Job Type: Contract, Full Time
Apply Now!
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